Studia Ceranea 7/2017

Articles
Symeon Antonov (University of Veliko Tarnovo), The Byzantine Office of Ἐπὶ τῶν κρίσεων and Its Holders (in the Light of Sphragistic Evidence and Written Sources)
Sławomir Bralewski (Uniwersytet Łódzki), The Pious Life of Empress Helena, Constantine the Great’s Mother, in the Light of Socrates of Constantinople and Sozomen
Kazimierz Ginter (Pontificia Università della Santa Croce), The Trisagion Riots (512) as an Example of Interaction between Politics and Liturgy
Nikolay Hrissimov (University of Veliko Tarnovo), Food of Plant Origin in the Life of Early Medieval Bulgarians (End of 7th – Beginning of 11th Century)
Amir Kapetanović (Institute of Croatian Language and Linguistics), Languages and Their Registers in Medieval Croatian Culture
Maciej Kokoszko, Krzysztof Jagusiak, Jolanta Dybała (Uniwersytet Łódzki, Centrum Ceraneum, Uniwersytet Jana Kochanowskiego), The Chickpea (ἐρέβινϑος; Cicer arietinum L) as a Medicinal Foodstuff and Medicine in Selected Greek Medical Writings
Frederick Lauritzen (Scuola Grande di San Marco), The Layers of Composition of the Synodikon of Alexius Studites
Mirosław J. Leszka (Uniwersytet Łódzki), On the Reliability of Constantine Porphyrogenitus’ Account of the “Flight” of Prince Časlav from Bulgaria
Marek Majer (Harvard University), A Note on the Balto-Slavic and Indo-European Backgroundof the Proto-Slavic Adjective *svętъ ‘Holy’
Ireneusz Milewski (Uniwersytet Gdański), A Few Remarks on the Ransom Paid for Releasing Captivesin Selected Early Byzantine Hagiographic Texts
Yavor Miltenov (Bulgarian Academy of Sciences), A Note on the Adoption of the Byzantine Models in Medieval Bulgaria (9th–10th Centuries). The Case with the Chrysorrhoas Collection
Anna-Maria Totomanova (University of Sofia), The Synodikon of Orthodoxy in Medieval Bulgaria
Mariyana Tsibranska-Kostova (Bulgarian Academy of Sciences), Paulicians Between the Dogme and the Legend

Book reviews
Zofia Rzeźnicka, Maciej Kokoszko, Ab ovo ad γάλα. Jajka, mleko i produkty mleczne w medycynie i w sztuce kulinarnej (I–VIII)
Krzysztof Jagusiak (Centrum Ceraneum)
Анета Димитрова, Златоструят в преводаческата дейност на старобългарските книжовници
Agata Kawecka (Uniwersytet Łódzki)
Marcin Böhm, Rola flot obcych w procesie ostatecznego rozkładu sił morskich cesarstwa bizantyńskiego (1118–1204)
Mirosław J. Leszka (Uniwersytet Łódzki)
Τεοφύλακτος Σιμοκάττης, Οικουμενικὴ ἱστορία / Teofilakt Simokatta, Historia powszechna, przekład, wstęp, komentarz i indeksy Anna Kotłowska, Łukasz Różycki
Mirosław J. Leszka (Uniwersytet Łódzki)
Matej Gogola, Mandylion z Edessy. Rukou-nestvorený obraz a jeho miestov byzantskom umení a duchovnej kultúre
Adam Mesiarkin (Comnenius University in Bratislava)